Hong Kong Noodle
Ready in Minutes
Big Flavor. Bold Sauce. Pure Hong Kong Vibes.
Craving authentic street-style noodles at home? Food Earth Hong Kong Noodles bring the iconic wok-tossed flavors of Cantonese cuisine straight to your kitchen — in just 3 easy steps. Made with sun-dried noodles and a rich, savory stir-fry sauce, every bite delivers that signature smoky, umami-packed punch you'd find in the heart of Hong Kong. No preservatives, no fuss, just restaurant-quality noodles, ready in minutes.
Perfect for: Stir-fry lovers, quick weeknight dinners, college students.
Noodles (150g) – Refined Flour, Water, Oil, Salt | Sauce (80g) – Water, Garlic, Sugar, Red Chilli, Sunflower Oil, Soy, Salt, Ginger, Tomato Paste, Cashew Nut, Chilli Powder, Onion Powder, Green Chilli, Star Anise Powder, Celery, Modified Starch & Xanthan Gum (Thickener), Citric Acid & Acetic Acid (Acidity Regulators), Potassium Sorbate & Sodium Benzoate (Preservatives) | Condiment 1 (10g) – Chilli Oil (Sunflower Oil, Red Chilli, Garlic, Ginger, Salt, Bay Leaf, Star Anise, Cinnamon) | Condiment 2 (10g) – Cashew Nut
